Grass-Fed & Grass-Finished Heritage Beef
Birth to butcher on grass and forage. Never grain, never feedlots.
Real flavor takes time. No rushing — nearly double the age of feedlot cattle.
Fresh pasture regularly, regenerating the soil naturally.
Healthy animals raised right don't need drugs or hormones. Ever.
Custom cut and vacuum sealed for your freezer.
Reserve Your Beef
What You Get With Whole Cow Purchase
Reserve Your Beef
Affirm available at checkout
What to Expect from Your Beef
$14.25/lbPatties and ground beef ratio can be customized. Both come in 1 lb vacuum-sealed packages.
Factory Farm vs. England Ranch
Why Dexter Beef?
Dexter cattle are an Irish heritage breed known for exceptional beef quality. Unlike commercial breeds pushed to grow fast on grain, Dexters mature slowly on grass—developing rich, complex flavor and natural marbling.
Our steers process at 24-36 months, nearly double the age of feedlot cattle. This extra time on pasture means more developed flavor and beef that actually tastes like beef used to taste.
Questions?
Frequently Asked Questions
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