Grass-Fed & Grass-Finished Heritage Beef

🏆 ADCA Registered Heritage Breed · Documented Lineage
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Grass-Fed & Finished

Birth to butcher on grass and forage. Never grain, never feedlots.

Why does this matter? →
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3 Years to Mature

Real flavor takes time. No rushing — nearly double the age of feedlot cattle.

Why three years? →
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Rotational Grazing

Fresh pasture regularly, regenerating the soil naturally.

How does this build soil? →
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'-Cide Free

No insecticides, herbicides, or fungicides on our pastures.

What does '-cide free mean? →
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No Routine Antibiotics or Growth Hormones What does this mean? →
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Vacuum Sealed

Custom cut and vacuum sealed for your freezer.

How much freezer space do I need? →

Reserve Your Beef

Place a 25% deposit to secure your processing date. Balance due at delivery.

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Pay Only for What Goes in Your Freezer

No confusing live weight or hanging weight pricing. You pay $14.25 per pound of packaged beef that goes in your freezer. Simple, transparent, honest.

Your Cuts · FAQ
✓ All Processing Fees Included 🚚 Limited Time: Free Delivery

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~200 lbs packaged beef
See cuts breakdown ↓
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Vacuum sealed for freezer storage
How much space do I need? →
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Labeled with cut names
See your cuts breakdown →
ESTIMATED COST · WHOLE BEEF
$2,950 estimated $3,225 with options $738 deposit (25%) See cuts breakdown ↓
Reserve Your Beef
Place a 25% deposit to secure your processing date. Balance due at delivery.

YOUR INFO & DELIVERY ADDRESS

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Order Summary
Estimated Order Total —
Deposit Due Today —
Est. Balance at Delivery —

All prices are estimates based on average yield. Final balance at delivery is based on actual packaged weight.

What to Expect from Your Beef

$14.25/lb
ProductQtyWeight (lbs)
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Patties and ground beef ratio can be customized. Both come in 1 lb vacuum-sealed packages.

Questions?

Frequently Asked Questions

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Still Have Questions?

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